Our Story
From humble beginnings to a cherished local brand, Cake Chef Companies has been a cornerstone of Staten Island’s sweet tooth for over three decades. Founded by James and Maria Carrozza, Cake Chef started as a small bakery on Jewett Avenue in 1988. What began as a single bakery has blossomed into five beloved locations: The Cake Chef, Coffee & Collectibles, Cookie Jar Forest, Cookie Jar New Dorp, and Piece A Cake. Each shop reflects our passion for creating high-quality, handcrafted baked goods that bring joy to every customer. Through dedication and hard work, we’ve grown into a family of bakeries that Staten Islanders trust and love.
Meet the Cake Chef Family
James and Maria Carrozza are the dynamic duo behind Cake Chef Companies. James, a self-taught baker with a lifelong passion for pastries, honed his craft from a young age, working in bakeries across Brooklyn before opening his own. Maria, with a background in Travel and Tourism, brought her business acumen and creativity to the mix, helping to shape the brand and expand the business. Together, they’ve cultivated a brand known for its commitment to quality, creativity, and community. Their sons, Salvatore and Armando, have joined the family business, ensuring that the Cake Chef legacy continues.
Our Locations
Cake Chef Companies proudly serves Staten Island with five unique locations: The Cake Chef on Jewett Avenue for custom cakes and pastries, Cookie Jar on Forest Avenue and New Dorp Lane for over 150 handmade cookie varieties, Piece A Cake on New Dorp Lane for bakery and café delights, and Coffee & Collectibles on Victory Boulevard, where you can enjoy coffee, pastries, and browse unique antiques. Each location is dedicated to delivering quality and flavor with every visit.
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What Makes Cake Chef So Special?
Family-Owned and Operated
Cake Chef is a family affair, run with love and dedication by Maria and James Carrozza. For over 30 years, this husband-and-wife team has been at the heart of the business, ensuring that every treat carries the warmth and tradition of a family-owned bakery.
Above-Average Quality at a Below-Average Price
At Cake Chef, we believe that everyone deserves a taste of something special. That’s why we offer premium, handcrafted baked goods made with the finest ingredients at prices that won’t break the bank. Quality doesn’t have to be expensive, and we prove that every day.
Above-Average Quality at a Below-Average Price
At Cake Chef, we believe that everyone deserves a taste of something special. That’s why we offer premium, handcrafted baked goods made with the finest ingredients at prices that won’t break the bank. Quality doesn’t have to be expensive, and we prove that every day.
Community-Centered and Locally Grounded
We’re more than just a bakery—we’re a cornerstone of the Staten Island community. By providing local jobs and fostering a welcoming environment, Cake Chef serves as a home for the community and a place where individuals can grow professionally. We are deeply committed to supporting local events, donating to fundraisers, and making our neighborhood a sweeter place to live.
Leadership and Professional Growth
At Cake Chef, we believe in nurturing talent and fostering leadership within our team. We provide opportunities for our employees to grow and develop their skills, offering a supportive environment where they can advance in their careers. Whether you’re starting your journey or looking to take the next step, Cake Chef is a place where you can thrive both personally and professionally.
Leadership and Professional Growth
At Cake Chef, we believe in nurturing talent and fostering leadership within our team. We provide opportunities for our employees to grow and develop their skills, offering a supportive environment where they can advance in their careers. Whether you’re starting your journey or looking to take the next step, Cake Chef is a place where you can thrive both personally and professionally.